USA- Celebrate your independence with a box of handmade truffles from Chocolate Bar. Winner of the Eighth Annual 2004 TimeOut New York Eat Out Awards for "Best Chocolate Store", new July Fourth treats include a fine assortment of mouth-watering ganaches such as Salted Caramel, Orange Earl Grey, Double Cream, Chocolate Boy Stout and X-0-X-0. Chosen by the NY Daily News in 2003 as the winner in a blind taste test and declared the "Sweetest of the Sweet", ten holiday samplers were critiqued for presentation and taste by four top pastry chefs who rated the competition. Delicious new products include the Chocolate Bar Gift Box ($50)  which includes a selection of seven solid bars in tasty flavors such as White, Milk, Café’ con leche, Bittersweet, 72%, Orange Dark and Mint Dark. Tea Time ($55) includes a Chocolate Bar Tea (black tea leaf, chocolate & vanilla), Chocolate Chai, Peppermint Patty, West Village Blend,  a jar of Tupelo Honey, a box of tea sleeves and one tea infuser. Schedule your Corporate Chocolate tasting Today! September dates now available.

About Chocolate Bar
A candy store for grown-ups, Chocolate Bar offers cosmopolitan luxury through old-fashioned collections and unique inspirations. Incorporating style, comfort and classic New York treats, Chocolate Bar features sweets by New York's Jacques Torres, Sweet Bliss and Garrison Confections along with a signature line of nostalgia-influenced chocolate bars. The boutique's dazzling menu includes authentic New York Egg Creams, coffee by illy Caffe, fine teas by Serendipitea, four kinds of iced and hot chocolates and pastries by the City's best bakers. Decadent confections are available for everything from Corporate gifts to personalized wedding and party favors. Online orders are available through Chocolate Bar's dynamic web site which allows visitors to order a host of scrumptious items including truffles, chocolate bars, hot chocolate, tea and more. Chocolate Bar is located at 48 Eighth Avenue between Jane and Horatio streets in New York's West Village and since the store's opening in May, 2002, the concept has become extremely popular with sweet lovers of all ages. Created, designed and operated by Alison Nelson (CEO, Four Little Sisters). For more information please visit www.chocolatebarnyc.com